Ingredients:
1 pack of Oreo cookies
4 tbsp. melted butter
8 oz. cream cheese, softened
1/4 cup of sugar
2 tbsp. of milk
12 oz. of cool whip
6 snack pack of chocolate pudding cups or 1 instant pack
Directions:
Spray a 9x13 dish with nonstick spray; In a zip closed bag, crush cookies; Set aside 1 cup of crushed cookies for topping; Combine remaining crushed cookies with melted butter; Press buttered Oreo's into bottom of dish; In a small bowl, whip the softened cream cheese until light and fluffy; Mix in sugar, milk and 1 1/4 cup of cool whip until well combined; Spread cream cheese mixture over the Oreo crust til smooth and even; Layer the chocolate pudding over cream cheese; Spoon remaining cool whip over pudding; Sprinkle on mini chocolate chips; Place in refrigerator to chill for atleast 4 hours, but over night is best.
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